Life In Pleasantville
Food, Travel, Life
Summer is coming. The days will be long and full of terror. Ok, maybe not terror, but they’ll definitely be full of children constantly asking for food and that’s almost the same, right? My kids are at an age where they’re pretty good at getting their own snacks, but I’m still the one responsible for …
As National Burger Month draws to a close, it’s time to fondly remember a classic; the McDLT. If you think back far enough, you may recall that in 1985, fast-food giant McDonald’s was looking for new ways to get you to buy their products. Throughout the Decade of Decadence, we were treated to “innovative” menu …
Given my love for enormous food items, it’s hard to believe I had never heard of a Muffuletta until a fateful stop-over in Syracuse. Upon checking in to the hotel, the girl at the desk asked if I needed any restaurant recommendations. It was late in the evening, so my choices were limited to a …
While my family may be a little picky about what sort of fruit and vegetables they’ll eat, tomatoes are at the very top of the list. Eaten by the handful, in sandwiches or on pizza, I can’t keep enough of them in the house. Occasionally the sweeter, smaller varieties go on special at the store …
It’s finally happening. After generations of unpronounceable ingredients resulting in hyper orange powder and a somewhat passable cheese flavor, Kraft Foods announced that they are changing ingredients in their much loved Kraft Dinner Mac and Cheese recipe. Starting in 2016 Kraft is going to use natural ingredients such as paprika and turmeric to color the …
Last year, I started a second job at a coffee shop and it was heaven — all the coffee I could dream of, right at my fingertips! The problem was, along with a ready supply of caffeine, there were tempting, sugary treats emitting their siren call all day long, too. Juggling two jobs wasn’t that difficult, …
There’s something special about the comfort that a cheesy beef lasagna brings to the table. Whether it’s a weeknight family dinner or a special gathering, lasagna always feels like a little celebration on a plate. This recipe has become a go-to in my kitchen, and it’s the one I rely on when I want to …
A few weeks ago I went on and on about these Classic Weeknight Tacos from Campbell’s. I was blown away by the amazing taste Campbell’s® Tomato with Basil & Oregano soup added to the recipe and was plotting ways to use this soup more in other recipes. Sloppy Joes I thought, tossed with pasta and …
