Food, Travel, Life
Poor cauliflower. It gets a bad rap really. I mean do you ever hear anybody say “I could really go for some cauliflower right now.” or “Man, I was craving cauliflower so bad last night I ate a whole head of it.” Sadly no, no you don’t. You might however hear someone beg you for …
There are two types of people in this world. Those who like garlic and those who love garlic. This Roasted Garlic Soup is for the lovers of the garlic. It’s also my September contribution to Life Made Delicious because garlic, in my opinion, is the ultimate flavour enhancer and the fall is the best time …
This lobster corn chowder is one of my “impress the company” recipes. It’s incredibly delicious and most of it is made ahead of your dinner party, so that you have time to spend with your guests. There’s also the added benefit that if, let’s say, the hostess has too much wine with a friend of …
What to serve for dinner when you’re renovating your kitchen? That is the magic question around here these days. So, for the next month, I’m going to try and get by with a slow-cooker, a toaster, a microwave and a hot plate. Last night, I made this and I have to admit it was pretty …
Caramelized onions are one the most versatile ingredients you can have ready to go in your refrigerator. Cook up a batch big batch one day and then store in the fridge in an air tight container for up to 1 week. Use them in dips, for homemade pizza, put them on top of brie in …
