Food, Travel, Life
As National Burger Month draws to a close, it’s time to fondly remember a classic; the McDLT. If you think back far enough, you may recall that in 1985, fast-food giant McDonald’s was looking for new ways to get you to buy their products. Throughout the Decade of Decadence, we were treated to “innovative” menu …
I’ll have to admit that when the summer rolls around I tend to think that Indian food becomes a little too heavy for the season. I tend to think of all those rich, delicious sauces as comfort food and so in the past I deprived myself of amazing Indian food in the summer. That is …
My mother makes a mean chicken and ribs feast, but I like to think I can hold my own with this recipe for Barbecued Ribs with Cherry Glaze. You have my full permission to lick your fingers after the sticky sweet and tangy sauce gets all over you. You have to get down with your …
This Jerk Chicken recipe is the next best thing to actually being in the islands. This recipe has been sitting in my “to-try” folder for so many years, I almost forgot I had it. A recent trip to our local Caribbean food restaurant though inspired me to come home and look it up. I mean, …
I first shared this recipe for Cedar Planked Brie way back in 2012, around the same time I shared my favourite sangria recipe. The sangria recipe recently received an upgrade so I figured this brie recipe could use one too. Worth noting, they pair beautifully together. Cedar planked brie is one of those appetizers you …
