Food, Travel, Life
Oh, the saga of holiday leftovers! Every year, post-Thanksgiving and Christmas, our fridges become a haven for turkey remnants, patiently awaiting their fate. Soups and sandwiches, the usual suspects, offer a comforting refuge, but let’s be honest, the repetition can wear thin. Just when the sight of more turkey soup or another sandwich begins to …
I made this macaroni salad recently for a gathering of friends, and was delighted but also a little surprised by what a hit it was. The compliments came pouring in and everyone wanted the recipe. Thankfully, I can help with that. Macaroni salad is something that everyone makes ,right? Remember the macaroni salad your mom …
I am currently obsessing over dill. I simply can’t get enough. So when I came across this recipe in my Barefoot Contessa book How Easy is That?, I knew I had to try it. Lobster and Shells Kosher salt Good olive oil 1/2 pound small pasta shells Kernels from 4 ears of corn 6 scallions, …
